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  Despite the fact that significantly less normally encountered than cylindrical versions, the earliest sq. food jars were commonly dip molded, really crude with pontil scarred bases and experienced minimally labored or manipulated flared or rolled finishes, much like the jars explained in the cylindrical segment earlier mentioned.  The subsequen

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Although not coated as a selected classification, the bottle pictured to the above left will be considered normal of The form of bottles employed for sauce throughout the earliest Element of the period covered by this Web site (1800-1850).  These relatively uniquely shaped bottles had been almost certainly produced by numerous processes - no cost-

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S.  Coverage of all the kinds is (obviously) impossible though the next incorporates some more photographs/details about several other models of round pickle/preserved food stuff bottles to indicate a few of that further assortment:comm. 2007); close-up of your embossing; close-up in the neck and end demonstrating the distinctly molded external sc

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Relationship summary/notes: The overall diagnostic relationship of cylindrical milk bottles follows the information linked to the phases of milk bottle enhancement present in the introduction to this milk bottle segment; click four stages of milk bottle development to move to that area.Horizontal end seam: This seam was fashioned the place the neck

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This structure permitted wax, wax-dipped string, or other sealing compounds for being put to the groove.  When canning, a adequately sized spherical steel cap (normally tin) which has a turned down edge or "skirt" was then pressed into the warm wax to seal the jar.  Alternatively, the cap was very first put into your end, then very hot wax poured

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